Mustard Sauce
Showing all 4 results
Olympic English Mustard is a classic hot mustard with a traditional fiery flavour and distinctive bright yellow colour, best used as an accompaniment to cold meats.
Olympic French Mustard is a mild and aromatic mustard with a sweetness that makes it the perfect accompaniment to steak.
Olympic Dijon Mustard is a traditional mustard made with white wine vinegar, perfect as an accompaniment to any meat, or as an ingredient for a range of sauces.
Olympic Coarse Grain Mustard is made with whole mustard seeds, this mustard is perfect for braising or as an accompaniment to a Sunday roast.
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Olympic Coarse Grain Mustard 2x 2.27 Litres
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Olympic Dijon Mustard 2x 2.27 Litres
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Olympic English Mustard 2x 2.27 Litres
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Olympic French Mustard 2x 2.27 Litres
| Code | Product Description | Pallet Qty |
|---|---|---|
| 516 | Olympic English Mustard 7 Litres Jar | 205 |
| 517 | Olympic French Mustard 2 x 2.27 Litres Jar | 205 |
| 554 | Olympic Dijon Mustard 2 x 2.27 Litres Jar | 205 |
| 572 | Olympic Coarse Grain Mustard 2 x 2.27 Litres Jar | 205 |